Fridge organization setups — show me your vial drawer
36 posts
Getting embarrassing over here. Vials in a cardboard box in the butter compartment. Lids mixed with cap-covers. I know there are people here with labeled bins and little trays and I need inspiration before my partner stages an intervention.
9 Replies
14 posts
I use clear acrylic tiered shelves meant for nail polish. Stackable, washable, and each tier holds ~18 10mL vials. Total lifesaver.
24 posts
Small plastic bento boxes from Daiso. $2 each. Label maker for the lids. Don't overthink it.
22 posts
22 posts
Butter compartment is too warm and the temperature swings. Move them to the back middle shelf. Peptides want stable cold, not coldest cold.
212 posts
Yes. Butter compartment is designed to keep butter soft-spreadable. That's the opposite of what you want.
- CJC-1295 no DAC · 100 mcg · pre-bed · sub-Q
- Ipamorelin · 200 mcg · pre-bed · sub-Q
- BPC-157 · 500 mcg · 2x/day · sub-Q
36 posts
11 posts
22 posts
Butter compartment sits around 50-55F depending on the fridge. Back middle shelf is closer to 37-40F. If you're storing peptides that are supposed to stay at 2-8C, you actually want the coldest stable spot you can get, not middle shelf vibes. Get a cheap thermometer ($10) and actually measure your fridge instead of guessing. Then organize around where your real cold zone is, not where it feels right. Cardboard box is fine as long as temps are consistent.